Do your baby’s tastes depend on what you ate when they were in the womb?
Apparently, you can taste foods in amniotic fluid and breast milk – certain distinct flavours such as carrot, vanilla, mint and garlic, anyway. These flavours can be detected in breastmilk as little as half an hour after eating, and adults can even smell and identify them.
Apparently, you can taste foods in amniotic fluid and breast milk – certain distinct flavours such as carrot, vanilla, mint and garlic, anyway. These flavours can be detected in breastmilk as little as half an hour after eating, and adults can even smell and identify them.